Spicy Pickled Quail Eggs | 16 fl oz

Bring tangy jalapeño heat to your next snack board. These pickled quail eggs combine garlic, vinegar and spices for a savory bite with country-store character.

Serving ideas

Serve with cheese and crackers, slice onto a sandwich or add to a game-day appetizer tray.

Ingredients

Quail eggs (quail eggs and water), vinegar, water, pickled jalapeños (jalapeño peppers, water, vinegar, salt and calcium chloride), salt, garlic, spices.

Allergen information: Contains egg.

Storage: Refrigerate after opening.

Serving suggestions show accompaniments that are not included. Refer to the product packaging for nutrition information and storage instructions.