Gluten Free Honey Nut Granola
Picture this: coffee's brewing, the trail map is spread across the kitchen table, and you're reaching for something that actually fuels what's ahead. Our Gluten Free Honey Nut Granola is the kind of pantry staple that earns its spot — wholesome organic oats, toasted almonds, cashews, and walnuts, all brought together with real wildflower honey and a pinch of sea salt. Eat it with yogurt, pour on some milk, or eat it straight from the bag on the drive to the trailhead. Either way, it delivers.
Made in small batches at a solar-powered bakery, this granola is certified organic, certified gluten free, and non-GMO verified. Clean ingredients. Real energy. No shortcuts.
- ✅ Certified Organic
- ✅ Certified Gluten Free
- ✅ Non-GMO Verified
- ✅ Kosher
- ✅ 8g Protein Per Serving
- ✅ 250 Calories Per ½ Cup (57g) Serving
- ✅ Made in Small Batches at a Solar-Powered Bakery
Ingredients
Organic Oats, Organic Honey, Organic High Oleic Sunflower Oil, Organic Sunflower Seeds, Organic Sesame Seeds, Organic Cashews, Organic Almonds, Organic Walnuts, Sea Salt, Organic Vanilla Extract (water, organic alcohol, organic vanilla bean extractives).
Contains: Cashews, Almonds, and Walnuts.
Allergen Advisory: Created in a bakery that uses peanuts, tree nuts, wheat, and soy.
