Applewood & Hickory Smoked Cheddar | Cheese Brothers 6 oz

Enjoy a robust taste of Wisconsin with Cheese Brothers Smoked Cheddar, also known as Cinderblock. Smoked over applewood and hickory, this cheese has a rich, slightly sharp flavor that makes a standout addition to sandwiches, snack boards, and cheese plates.

Product Details

• Net weight: 6 oz
• Origin: Stanley, Wisconsin
• Aging: approximately 2–12 months, as stated by the supplier
• Flavor: robust smoke, richness, and a slightly sharp cheddar finish
• Pairing ideas: cured meats, mustard, and crackers

Ingredients & Allergens

Cultured pasteurized milk, salt, enzymes.
CONTAINS MILK.

Packaging & Shipping

Cheese Brothers states that its vacuum-sealed hard cheeses can travel outside refrigeration during shipment. The supplier uses insulated packaging with gel ice packs for destinations above 60°F. Refrigerate after delivery and follow the product label's storage guidance.